Finger Millet Fudge | Ragi Halubai
Halubai – A very authentic sweet delicacy from Karnataka comes in various forms. The basic version of the halubai, which I have always savoured in […]
coconut
Doddapatre Tambuli | Sambrani Soppu Tambuli (Yogurt Curry)
Quite popular shrub found in the Coastal Karnataka and the Malnad region, Sambrani Soppu is also known as Sambar Balli or Doddapatre in the regional […]
Vegetable Kurma
One of my all time favorite dishes is the mouth watering, flavory and creamy Vegetable Kurma and even to this day, I like it the […]
Pumpkin Modaka
Pumpkin Modaka or Pumpkin rice dumpling is a traditional Indian dish with a pumpkin twist !!! This sweet dish, prepared especially during Ganesh Chaturthi festival […]
Black Eyed Peas Gassi | Lobia Gassi
This coconut flavoured, Black Eyed Peas Gassi / gravy from Coastal Karnataka, especially popular among the Konkani speaking community is not just healthy but tasty […]
Watermelon Rind Dose | Dosa | Pancake
Summers and watermelon go hand in hand. Watermelon is a favourite of most of us here and is considered to be one of the best […]
Nekkare Tambuli | Nekkare Tampuhuli
‘Nekkare’ – ‘Melastoma malabathricum’ is a common sight in the Western Ghats and the surrounding areas, especially during the rainy season. Belonging to the family […]
Pomegranate Peel Soup | Rasam
‘Pomegranate’ is a widely cultivated and consumed fruit with rich health benefits. I admire the wonders of Mother Nature while looking at the way the […]
Undluga | Undlaka | Sweet Rice dumplings
‘Undluga’ as this very unique and authentic Coastal Karnataka style dumplings are called in the local lingo, is also known as ‘Undlaka’. There are different […]
Sihi Kaddi | Rice Spätzle
Sihi Kaddi ( Rice spätzle), is an Indian delicacy which closely resembles the popular German / Schwabian staple food – Spätzle. You may ask, aren’t […]